Extra Virgin Moroccan Olive Oil 500ml

Single Estate Extra Virgin Moroccan Olive Oil - Unfiltered, Unblended. Cold pressed.High in Polyphenols. Pure and Natural. 500ml

• A rare ultra-premium extra virgin olive oil from a the Family Olive groove in the north east of Morocco. From branch to bottle, no shortcuts are taken, no steps are overlooked. Simply the best Picholine Marocaine olives, selected early in the season, handpicked and cold pressed within 24 hours of picking.
  
• No mixing or blending with other oils to ensure genuine extra virgin olive oil quality. The end result is  an incredibly rare, extra virgin olive oil of exceptional quality, extraordinary health benefits and a taste like none other.
• A green fresh fruity taste, with hints of sweet almonds, fresh turf and herbs, Our oil can be enjoyed on its own, dipped in bread, with salads and used to make your cooking extra delicious.
• Truly Moroccan extra virgin olive oil is rich in health enhancing polyphenols, (always over 250mg / kg) delivering the many health benefits of a high-quality Extra Virgin olive oil.

Moroccan Through And Through

From Morocco valley's comes this extra virgin olive oil that offers a unique gustatory experience. Rich and flavorful, this exquisite oil brings a piece of Moroccan culture to kitchens around the world.

With So Many Uses

The olive oil's versatility, allows you to use it for a variety of dishes. It can be used as a cooking oil, drizzled over fresh fish, used in baking with butter or even taken on its own. Some use it for their skin and hair.

Excellence On Every Pour

Truly Moroccan oil is made with centuries of local cultivation and harvesting knowledge, combined with rigorous traceability procedures. This ensures a smooth rich flavour on each and every pour.

And The Taste...

The polyphenol-rich oil offers nutty flavor and smooth texture, with a clean and well-balanced finish. It glides through the bottle and down your throat or into your pan/pot/plate.